Pit Boss Lockhart Platinum Series Wood Pellet Grill and Smoker Review, Traeger VS recteq (Rec Tec) Mid Range Pellet Grill Showdown, Masterbuilt 40 Bluetooth Electric Smoker Review, Smoking Times and Temperatures Chart: Free Printable Download, Smoking Your First Brisket Advice From Aaron Franklin, 42 Best Smoker Recipes To Try: Beef, Pork, Lamb, Chicken + More, 570 sq in (429 sq in lower rack + 141 sq in upper rack), Gen 2 PID controller with digital display. So good. There is very little swing in temperature once the grill gets to the set temperature. Camp Chef 18" Smoke Vault Ribs 17,022 views Sep 2, 2019 214 Dislike Share Save Description Random Reviews & How-To's 6.16K subscribers Subscribe In this video I'm using the 3, 2, 1 cooking. I found the temp probe design simple but effective. I run my SG24 at 160 (the lowest setting) regularly for salmon, I run it at 180 for steaks and tri tip etc. This gives you a whopping 2,136 square inches of cooking area, making the Lockhart the largest pellet grill weve reviewed. I smoke a lot of salmon at 160 and many pellet smokers only go down to 180 which is a little too hot. Grab a beer and kick your feet up let it go low and slow, he said. Say your kids or significant other aren't too keen on a heavy smoke flavor--bring your Smoke Number down to 5 or below. Like I mentioned in the intro, Camp Chef does offer an add-on front shelf for the Woodwind for additional prep area. Reviewed in the United States on September 14, 2022. To see our price, add these items to your cart. Plus, with a lifetime warranty, you dont have to worry about rust or how it holds up to the elements. So you have picked up a new Weber Smokey Mountain. I hated grilling but starting to enjoy the experience. It seems to work better with the new parts, but it still goes out sometimes and the temp swings are WILD. Exactly what I was looking for in a smoker, Reviewed in the United States on November 22, 2022. If the temperature accuracy and variance concern you greatly, I would look toward a different option. I smoked chicken the other day and the red smoke ring was a 1/2" deep. Time to upgrade your existing pellet grills up to speed by this new PID Gen 2 controller. It is a solid well-built grill. Dial in your smoke level with our Smoke Control with settings 1 - 10. The pellet grills on low temp/extreme smoke do cycle as you mentioned. The largest manufacturer of electric smokers has been Masterbuilt, based out of Columbus, Georgia in the United States. Grill Cover- I consider a grill cover a must-have for pellet grills to protect the electronics. These smokers are almost set-it-and-forget-it cookers that give you low and slow cooking and flavor without the work, he said. The pellet hopper lid is a thin steel, as expected, and as is common with most pellet grills. By rejecting non-essential cookies, Reddit may still use certain cookies to ensure the proper functionality of our platform. If you like this grill, but cant live without WiFi, I recommend you take a look at Camp Chefs top tier grill, the Woodwind series. Best of all, the phone app will notify you when the grill reaches the set desired temperature. What are the storage and prep areas like? The Woodwind is available in two sizes. Camp Chef DLX 24 overview & first impressions, The fit and finish quality of this grill was top notch. I did alter the pellet container grating grill so that it can be easily removed so that pellets can be manually swept out of the dump chute or into the feeder if volume is low. While Weber has managed to address most of the big issues, and all the food we cooked tasted excellent, this is a grill I would probably pass on until the next version is released. They burn clean. I posted the recent comparison cook and quite a few people have asked why I only used Smoke Level 2 on my Camp Chef SG24 when cooking at 180 and the reason is that the fire will go out with really high smoke levels at really low temps. The various values that represent the desired smoke and temperature, chamber temperature, probe temperatures, etc. As someone who has cooked on a stick burner for the last 18 years, I want to know where this thing has been my whole life. I used my trusty ThermoWorks Signals to test the real temperature of the Woodwind at different locations on the grill. Pressure cook eggs, with 1 cup water, on low for 9 min. As you spend more time at home to help curb the spread of coronavirus, let smoking and time perfect your recipe on slower, lazier weekend days, especially if you live somewhere with a milder winter. A user would need to be aware of this while grilling so they do not overcook their food. I haven't tried something like 160 degrees with Smoke Level 10, but I'm pretty sure that Low Smoke produces more smoke than say 200/225 at Smoke Level 10 because overall temp matters. You pull the handle on the side of the grill, which is connected to a trap door under the firepot. When grilling, the meat comes out nice and tender. I measured the temp with my IR temp gun at almost 1100F! Ive included more detailed testing details in a section below. In fact, because your controller now has PID, you're getting the industry's most precise grill temperature (+/- 5F.) Maybe it had to cook one time to settle? I completed the entire assembly in about 40 minutes using mostly hand tools and, occasionally, a cordless drill with a Phillips bit. How good is the temp accuracy & consistency? I can use smoke level 10 fine down to about 200 but when I've tried it at lower temps, I just end up with a firepot full of cold pellets. Temperature fluctuation test: (how much the temperature changed from average during testing). Realcook Vertical 17-inch steel charcoal smoker, How a food processor can simplify the cooking process. Gives me a nice smoke ring and the smoke flavor is not over powering. In those cases I used a gas grill. The shelf can be folded down when not in use. Big improvement over our previous grills. After smoking quite a few things on it I see where the Wifi would come in handy. 2023 All Rights Reserved | Smoked BBQ Source, Camp Chef Woodwind Impressions + Picanha Cook (Pellet Grill + Side Kick), BEST SEAR ZONE! That puts the Woodwind 24 right in the middle. # 6,542 in National Rankings. SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases. The slide and sear is one option to get around this limitation, but Camp Chef has come up with a clever attachment that goes a step further. NCAA Eligibility Center. By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. Yes, PCPG24L (24 grill). Bingham High School. There is a little bit of prep area on top of the pellet hopper, but it is minimal. Utah Tech Promo Video (YouTube) Utah Tech University Website. The locking plates prevent the slider rods from moving accidentally while the grill is in use. When cooking any type of meat, tiny details can make or break it. "The smoke flavor was perfect, even better than with a smoke tube. Is it any different than other brands of pellet grills/smokers? I'm a pretty committed, die-hard believer in the Weber Smokey Mountain, charcoal and wood chunks. It was easy to assemble. This model didn't have a searing attachment, but that's not a player for me. The grill was recommended by a friend and it definitely did not disappoint. -Todd Bulloch, 2023 CAMPCHEF.COM / ALL RIGHTS RESERVED. It's because competition is about a lot more than smoke. I measured 650-700F with the grill set on high and using direct flame mode. You always use a particular type of pellets? I also did chicken wings and quarters. We get it-with some foods, there's no wiggle room with the temperature. Reviewed in the United States on January 16, 2020. You can get the mid-sized 24 model, which comes with a combined 811 square inches of cooking surface, or spend a little extra and get the 36 model which will give you 1236 square inches to play with. A vertical smoker or an offset smoker would be two choices. Before writing this review, I put the Woodwind through its paces in a variety of different cooking situations. The Woodwind does also have the direct flame cooking capability, but that one feature alone would not be worth the extra money since you do have the option to add the sidekick. In my case, I had the SideKick installed. The propane powered 28,000 BTU single burner attaches to most Camp Chef pellet grills, allowing you to griddle, grill, sear and boil. . The grill arrived in a box that looked like it had been through a hurricane That couldve been the shippers issue so Im not going to take off stars for it. The Camp Chef App has a lot of functionality, allowing the user to change the temp and smoke level on the fly, set up to four meat probe doneness temperatures, and shut down the grill. We had a lot of hope Webers first entry into the competitive pellet grill market would be a hit. I used it to boil a large stockpot of crab legs with ease. Grilla Grills is a direct-to-consumer grill manufacturer that set out to design a pellet grill that stood. It has the best and easiest clean-out hands down. PID controller for consistent temperatures (+/- 5F ), Full color screen controller, Camp Chef Connect App compatible, Smart Smoke Technology, adjustable smoke settings from 1-10, Slide and Grill Technology's direct flame grilling reaches 650F, 24 in. The Camp Chef DLX 24 reminds me of the Woodwind model that Ive also tsted. The Traeger range is so broad that a direct comparison is, If you want a set it and forget it smoker but cant stretch your budget for a pellet grill with all the bells and whistles, then the 40 Bluetooth electric smoker from Masterbuilt could be exactly what you are looking for. You can also order the 18-inch smoker if you want more room to cook up your meats, although it'll cost you an additional $110 while the 22-inch smoker will set you back an extra $210. It doesn't get better than the woodwind, it is the only grill that had every feature I was looking for. Each model had some deficiency, some of which could be remedied by We have an old 3 burner/cabinet Weber on the way to a rusty endlife despite being covered and cared for. The seven different sizes to accommodate different yard spaces all share the innovative egg-shape design, but the most popular is the Large, which can cook 12 burgers, six chickens vertically and seven racks of ribs vertically. I did cover the baffle plate with Al foil to make that cleanup easier - again waiting till it is pretty well coated with drippings before doing that. Camp Chef Woodwind Wi-Fi 20 . Camp Chef Woodwind 24 WiFi Check latest price at Camp Chef Check Latest price at BBQ Guys Unboxing and setup I wouldnt hesitate in getting this grill cover. The pellet feed feature makes it easy to prep the grill for use after the grill has been completely purged of pellets in the auger system. link to Kamado Joe Wont Latch? What takes the flavor of the meat to the next level is the wood-fire flavor. Make sure you are using right smoke setting on your Camp Chef. If you would like details read on if not, look no further. Should you buy Camp Chef DLX 24 pellet grill? Outlets and voltage differ internationally and this product may require an adapter or converter for use in your destination. 5 Main Causes and 6 Easy Solutions! in Cooking Area, 8-IN-1 Grill for Outdoor BBQ, 700D2E, Solo Stove Modern Grill Ultimate Bundle Heavy Duty Portable Charcoal Grill for Outdoors great BBQ Smoker Grill Includes Grilling Accessories and Cooking for Camping, LIZZQ Premium Pellet Smoker Tube 12 inches - 5 Hours of Billowing Smoke - for Any Grill or Smoker, Hot or Cold Smoking - Stainless Steel 304 - Silicone Oven Mitt - Silicone Basting Brush - Free eBook Grilling Ideas and Recipes, 1996-2023, Amazon.com, Inc. or its affiliates, Camp Chef 24 in. When you pull the rod, the slot opens and allows pellets to drop if you want to swap wood type or remove them for storage. The Woodwind uses the same slide and grill technology as the cheaper SmokePro SG and is similar to what Pit Boss offers with their pellet grills. Just brush the grate and pull the ash release and I'm ready to cook. I have cooked on it five times so far and it's really settling in to be a good grill. The first order of business in finding the right smoker for you is deciding which type you want. "Low Smoke" setting seems to work fine, but if I try to manually do it, it flames out. There are also numerous posts regarding getting the most smoke. 160 F to 500 F temperature range from slow smoking to grilling (25,000 BTU). If you want a smoker, you need something the places the food to be smoked further away from the heat source. All the parts installed just as designed. If you are not getting enough smoke from your Camp Chef you can use smoke generator to get sufficient smoke. I have cooked on it five times so far and it's really settling in to be a good grill. Since smokers can provide heavy smoke flavor in a low heat environment, they offer something that grills just cant emulate. Cast Iron Cooking Grid Grates for Camp Chef SmokePro DLX 24 Pellet Grill, for Camp Chef PG24MZG SmokePro/SG24/ SE24 /24 WiFi Woodwind Pellet Grill, Grates for Camp Chef 24" Pellet Grill, Grates for Camp Chef 24" Pellet Grill,Camp Chef SmokePro DLX 24 Pellet Grill, for Camp Chef PG24MZG SmokePro/SG24/ SE24 /24 Woodwind Pellet Grill, Learn more how customers reviews work on Amazon. UPC 0-33246-21516-7, A: My family isn't a big fan of the overpowering smoke flavor you can sometimes get. The control panel is to low on the unit making it harder to read and if it is too bright outside the figures are hard to read. Because of this,. Jeff Phillips says: February 27, 2020 at 10:54 pm. Smoke ring for days. Ditching the pellet smoker for a stick burner, Camp Chef Apex 24/36 (combo pellet & propane grill), The new Camp Chef Woodwind Pro looks promising. Update: Camp Chef has released the Woodwind Pro which promises offset smoker flavor with the convenience of a pellet grill. This grill is extremely easy to fire up and adjust with a simple display panel and turn dial knob. A rushed release led to a number of problems and a flood of bad early reviews. We just had the best tasting, most juicy and tender lamb chops ever using an apple pellet (about an hour at 230 degrees) and this prompted me to write this review. On the flip side, the higher the burning temperature is, the lesser smoke it produces. The 16,000 BTU burner range is 480 F Low to 900 F High - fantastic for reverse seared steaks. Let me qualify that statement and say that I bought the Camp Chef cover for the smoker, I use an insulated Camp Chef blanket for cooler temperature smokes, I only used Camp Chef pellets for the smoker, I do not leave a full hopper of pellets in the smoker when not in use, I store the pellets in an air tight plastic container per Camp Chef's suggestion, and I use remote thermometers for the meat so that I do not open and close the lid during a smoke. As always, feel free to ask questions in the comment form below if theres something that you want to know about this grill. You can use Camp Chef high setting to get temperatures up to 500F, which is conditional on the ambient temperatures. I mean, it obviously isn't going to be like barbecue, since it was only smoked for ~30 minutes, but it was definitely smoky. And its an extra cost that you only spend one time for the longevity of your grill. I also utilized the included griddle to make some bacon eggs. This is a good way to get your feet wet in barbecue. However, there is a range of heat source options and smoker styles to be aware of before making your decision. Was worried about a few things for example there is a warning that says do not use grill unattended which seems kind of crazy considering that I bought a grill that would connect to Wi-Fi for exactly that reason Some of the pieces were a little bit on the flimsy side which surprised me for the price All in all mechanically the grill is fine however it has a serious issue with connecting to Wi-Fi I have to power the grill off and back on every single time And the connection seems very weak even though I have other devices in the same proximity they connect with no problem , Reviewed in the United States on February 12, 2020. Condensation of wood pellets in case it is stored in an airtight container. 2023 SELECT | All rights reserved. CC support told me to open my chimney all the way up but that didn't help me; I've tried moving the chimney from almost all the way down to completely off and nothing seems to help. The fault lies in understanding what a pellet grill is. For these tests, I used Camp Chef premium hardwood pellets but I would assume similar performance with other pellets. It works like a convection oven so there are no cool or hot zones, it just keeps the heat even and consistent. But upping the level allows it to swing too low and the fire goes out. It is perfect for cooking jerky, cool smoking fish, and others at this temperature. link to Kamado Joe Heat Deflector Broke?- 5 Primary Causes and 5 Quick Fixes! The fault lies in understanding what a pellet grill is. The smoking aspect really brings a different flavor profile, especially because you can choose what type of wood that you want to smoke, he said. 8 - Large Eggs 1/3 C. - Mayo Camp Chef All Purpose Seasoning . And they are, but in a good way. If you want a smoker, you need something the places the food to be smoked further away from the heat source. I wanted the ash clean out system and the pellet change system. I found this to be very useful. This straight-forward electric smoker is ideal for those getting started and features four chrome-coated smoking racks, a side wood chip loading system and digital controls. The thin blue smoke or white smoke totally depends upon the pellets used. It starts up with simple temp set/push button and reaches temp within 10 minutes, as fast or faster then the propane fired Weber. And did I mention? Overall Score 63.33 /100. Learn more how customers reviews work on Amazon. Oak; Cherry #1 Understanding amazingribs review of the Blackstone 36" vs Camp Chef Flat Top Grill 600 February 22, 2021, 05:55 PM . I was extremely pleased with the smoking ability of the Woodwind. This is the right choice for anyone that likes smokey flavors and cooking slow at home. Camp Chef high smoke levels at really low temps I posted the recent comparison cook and quite a few people have asked why I only used Smoke Level 2 on my Camp Chef SG24 when cooking at 180 and the reason is that the fire will go out with really high smoke levels at really low temps. Both of these are used as a way to pump or burn more pellets or sawdust into your pellet grill. There is a total of 700 square inches of grilling area and a 20lb hopper capacity. Some folks find a lot of success cooking hot and fast in a drum where you can cook a whole, Long before pellet smokers arrived on the barbecue scene and exploded in popularity, electric smokers were the go-to option for the backyard cook who wanted a more convenient option than the traditional offset smoker. I have done a couple of cooks and the temperatures have been very stable, as long as it is on regular smoke output. This six-in-one pellet grill gives backyard pitmasters the ability to grill, smoke, bake, roast, braise and bbq. If you are looking for a pellet grill/smoker that is easy to use, easy to clean and maintain, and is going to last for years then you should give this grill a hard look. The Masterbuilt Pro is one of the most widely used and versatile brands out there on the market, according to Chavez. Sorry, we were unable to perform your search at this time. The unique Hook and Hang design smokes food vertically so juices drip down the cooking chamber and onto coals, infusing extra flavor into the smoke. It is absolutely ridiculous how good that brisket was and how much control you have at your fingertips from anywhere. It doesn't get better than the woodwind, it is the only grill that had every feature I was looking for. You are giving up the large color screen and easier to use interface on the Woodwind. It is my first experience with a pellet grill and I have read and studied them for a while. 225 South Univerity Avenue St. George, Utah 84770 You can add on the Sidekick or Sear Box, and the App and clean up experience is the same as well. We have a detailed Woodwind Pro review where you can learn about all the differences. Packed with our most popular recipes includingbrisket, pulled pork, ribsand more! With the Woodwind, I am able to get plenty of smoke as long as I keep the temperature at or below 225F. Those who love the unique flavor profiles in Southern food should really consider purchasing a smoker. Flip like you've never flipped before and don't walk away . In fact, during the winter off-season, you can find sales and deals on smokers at popular retailers such as Kohl's, Amazon, Walmart and Target, to name a few. The Sidekick replaces the popular Sear Box attachment. Accessories for Camp Chef Control board, Compatible with Camp Chef Wood Pellet Grills, Replaces 3 speed smoker controller. The Camp Chef Woodwind is a feature-packed pellet grill and smoker. The Camp Chef Woodwind is one of the most highly recommended pellet grills on the market today. All thoughts and opinions are my own. A cheat. Of what value is that if 1-2 lbs winds up stuck on the flat edges. The slider rods and locking plates for the pellet chute, ash cleanout, and direct flame grilling are well designed. Make your first smoke on a Weber Smokey Mountain a success with these 8 tips, Traeger Tailgater Portable Pellet Grill Review, Grilla Grills Alpha Connect Wood Pellet Grill Review, Smoking Times and Temperatures Chart: Free Printable Download, Smoking Your First Brisket Advice From Aaron Franklin, 42 Best Smoker Recipes To Try: Beef, Pork, Lamb, Chicken + More, 811 sq in (429 lower rack + 382 upper rack), 160 F 500F (up to 650 with direct flame grilling). The pellet grills on low temp/extreme smoke do cycle as you mentioned. I am a BBQ lover who really likes to barbeque at home. I've been on the fence about buying a pellet smoker for a while. It allows you to tailor how much smoke gets incorporated into your meal. Reviewed in the United States on February 15, 2023. I cooked breakfast on the included heavy duty griddle. If you cant quite stretch your budget for a Woodwind, the DLX 24 is a popular choice that gives you most of the same features. I used Bear Mountain hickory pellets. I could not see a single blemish anywhere. This comes in handy if you ever run out of pellets mid-cook, or want to remove all pellets from your grill so they dont swell or fall apart due to humid climates, or if you decide to change the pellet wood type from one to another. Very reasonably priced compared to other brands. Customer reviews and photos may be available to help you make the right purchase decision!